From websites to on-site networks. Two hospitality brands, one technical contact.

Horst IT Consultancy handles the websites and physical network setup for Greg’s Bistro and Greg’s Snacks. Distinct identities online, with technical support on site.

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Screenshot of Greg’s Bistro with its distinct brand identity and reservation button.
The live Greg’s Bistro website, captured on 23 October 2026.

The context and the role

Website development and physical network setup by Horst IT Consultancy for Van Leeuwen Horeca. Greg’s Bistro is live; the new Greg’s Snacks website is in development.

Web development · Brand identity · Network setup

A website that fits the business

A bistro and a snack bar call for different first impressions. For Van Leeuwen Horeca, Greg’s Bistro and Greg’s Snacks are therefore developed as separate brands. Photography, typography, colour and content reflect each business, while practical information remains easy to find.

Greg’s Bistro: from atmosphere to reservation

The live website combines a warm brand identity with clear routes to the menu, visitor information and reservations. Reservations and gift cards connect to Tebi. A separate enquiry form enables larger groups to share their requirements outside the regular table reservation flow.

Greg’s Snacks: a distinct next step

A separate responsive website has been developed for Greg’s Snacks, with its own visual identity and structure for the food offering, catering and visitor information. The new website is still in development. As of October 2026, the public website displays a maintenance page.

Physical networks on site as well

Alongside the websites, Horst IT Consultancy handles the physical network setup for Greg’s Bistro and Greg’s Snacks. The work therefore covers both the digital presence and the network infrastructure at both businesses, with one technical contact for website development and on-site networking.

Implemented in practice

The contribution summarised as technical and practical deliverables.

  • A distinct visual direction and responsive website for each brand.
  • A live bistro website with Tebi reservations and gift cards.
  • A separate group enquiry flow for Greg’s Bistro.
  • Desktop and mobile checks of navigation and key interactions.
  • Physical network setup for Greg’s Bistro and Greg’s Snacks.

Further reading

Greg’s BistroGreg’s Snacks

A similar challenge?

An initial conversation clarifies the decisions, technology and support needed. Direct contact with the specialist responsible for advice and implementation.